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Rayner Mansion 2022 Cabernet Sauvignon bottle with its award-winning front label.

2022 · California

Cabernet Sauvignon

$24.00

A poised California Cabernet Sauvignon made by traditional fermentation, then gently dealcoholized to preserve the structure, aroma, and table presence expected from a dry red wine.

  • Award-Winning Taste
  • Ships in 1–2 business days
  • 30-day returns

Dry red dealcoholized wine

Free shipping over $75

750 ml bottle

Tasting notes

A composed pour for the table.

Rayner Mansion Cabernet Sauvignon carries the ceremony of a classic California red without the weight of alcohol. The wine opens with floral lift and dark fruit, then settles into cedar, cocoa, and savory herbs. On the palate it is dry, supple, and gently structured, with tannins that resolve softly enough for dinner yet remain present enough to feel like wine rather than juice.

Aromas

Violets, pomegranate, herbes de Provence, cedar, and baker's chocolate.

Palate

Soft mouthfeel with plum, cherry cola, blackberry pie filling, and melting dusty tannins.

Food pairing

Choose dishes with the same weight and mood as the wine, then serve in proper stemware.

  • Grilled steak, lamb, venison, and roasted red meats
  • Aged cheddar, gouda, and firm alpine-style cheeses
  • Mushroom risotto or porcini pasta
  • Pasta with tomato sauce and slow-cooked herbs

Specifications

Details for service, merchandising, and the dinner table.

vintage
2022
region
California
style
Dry red
abv
Less than 0.5% ABV
calories
Placeholder: confirm calories per 5 oz serving
residual Sugar
Placeholder: confirm residual sugar
serving Temperature
58–62°F
bottle Size
750 ml

Serving suggestion

Serve slightly cool in a Bordeaux glass and allow ten minutes in the glass for the cedar and dark-fruit notes to unfold.

Shipping note

Orders over $75 receive complimentary shipping. State availability is confirmed at checkout after payments are connected.

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Cabernet Sauvignon$24.00
  • Award-Winning Taste
  • Ships in 1–2 business days
  • 30-day returns

Award-Winning Taste

Traditionally Fermented, Gently Dealcoholized

No Synthetic Flavors

Crafted in California

First pour

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